About NOW Foods – Slippery Elm, 400mg – 100 vcaps
NOW Foods Slippery Elm delivers 400mg of pure Slippery Elm (Ulmus rubra) bark per capsule, providing 800mg per serving in convenient vegetarian capsules. Slippery Elm is a traditional botanical with a long history of use, valued for its naturally occurring mucilaginous compounds found in the inner bark of the Ulmus rubra tree.
Each batch is produced in a GMP-certified facility, reflecting NOW Foods’ long-standing commitment to quality, purity and consistency. With 100 vegetarian capsules per pack and a flexible dosage of 2 capsules one to three times daily, this product is straightforward to incorporate into your daily routine.
This formula is free from animal-derived ingredients, making it suitable for vegans and vegetarians. It is also formulated without gluten, soy, corn, dairy or egg ingredients, making it a versatile choice for those with common dietary sensitivities.
Výživové údaje
| Živina | Per serving |
|---|---|
| Slippery Elm (Ulmus rubra) (Bark) | 800 mg * |
* Nie je stanovená žiadna denná referenčná hodnota.
Serving size: 2 Veg Capsules. Servings per container: 50.
Zložky
Slippery Elm (Ulmus rubra) (Bark) 400 mg. Other Ingredients: Stearic Acid (vegetable source) and Microcrystalline Cellulose.
Capsule shell: Hypromellose (cellulose capsule).
Spôsob použitia a dávkovanie
Take 2 capsules 1 to 3 times daily. Serving size: 2 capsules. Servings per container: 50.
Upozornenia
For adults only. Pregnant or nursing women: do not use unless recommended by your physician. Consult physician if taking medication or have a medical condition. Keep out of reach of children. Natural color variation may occur in this product.
Informácie o alergénoch
Not manufactured with yeast, wheat, gluten, soy, corn, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
Skladovanie
Store in a cool, dry place after opening.
Informácie o výživovej hodnote
- Vegánsky
- Vegetariánsky
- Bez lepku
- Bez laktózy



